Bubbling with probiotics and bursting with flavour, Mandarin Yuzu is gut-loving and brewed the real way — with NZ spring water and traditional fermentation.
Good Kombucha is our BUZZ.
We brew kombucha the traditional way — with natural ingredients, NZ spring water, and live cultures.
Unfiltered, raw, and full of life, our kombucha is fizzing with real flavour and bubbling with probiotics. No shortcuts. Just the good stuff, brewed right.
Core Series
Our Core Series range of organic Kombucha has been carefully crafted to ensure there is a flavour favourite for everyone. So whether you prefer the taste of the tropics or a berry bite we have you covered.
'A' Series
our New Zealand-made ‘A’ Series collection of premium organic kombucha pays tribute to the best fruit-growing regions of Aotearoa. Each blend is paired with native New Zealand herbs to enhance not just the flavour, but the functional benefits too — creating a kombucha that’s as good for your gut as it is for your taste buds.
We are all around.
We are stocked in a number of supermarkets, independent grocers, cafes and restaurants all across New Zealand.
Bubbling with gut-loving bacteria
BioGro organic certified for your peace of mind. Our organic kombucha is naturally fermented, hand-crafted the way our family has been doing it for decades.
