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It doesn’t get any more kiwi than this. Our Feijoa Kombucha is made using only organically grown and certified feijoa from the Hawke’s Bay, that is dried to perfection before being steeped in an intense bath of pure Otakiri Spring water.
May contain naturally occuring jelly-like cellulose or 'mother' Natural carbonation buildup may make the cap very tight. Wrap a rubber band around the cap to assist
Keep Chilled Below 4°C Our Kombucha continues to ferment in the bottle and keeping it chilled maintains the integrity of the brew.
Brewed tea [NZ Spring Water, organic black tea, organic dried feijoa], raw unrefined organic cane sugar, natural feijoa extract, Kombucha culture].
Servings per package: 1
Serving Size: 328ml
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